They spoke to me at the marche. I thought they needed to be stuffed. Stuffed with
Ground pork
Onion
Garlic
Celery
Toms
Zuch innards
Rosemary
Thyme
Basil
Oregano
A dash of chook stock
Some white wine
Salt
Pep
And baked in a typical oven with a little zucchini hat.
Stuffed zucchini, it’s what’s for dinner.
Girl On Grill Action 
Yummmy! Great idea!
it was their density.
Can I see the results?
blah! we ate it all up, yum! I’m doing these again, with photeez. Picture, if you will, mince-y meat with mirepoix squidge and some tomatoes pulled together with a zucchini hat in need of its very own theme song.
Yum! and so pretty too!