My Morning Cappuccino


Very tickled, I’ve managed to make cappuccino given one, stove- top pot and some fresh milk. A little patience with the beans and a some freshly, whisked milk makes for a latte sans les trois Euro prix. Oh how I’d love to pull the Folgers Challenge on my neighbor. Foamy UHT with beautifully brewed discount Arabica. But instead, I start each day with a foamy bang with mediocre equipment. When you
love coffee, these are the lengths you go to.

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