The Faux Filet, It Warms December 23, 2012 — Leave a comment A top sirloin awaits trial. Another petit morceau for the farmers to taste. After the tender, tasty filet, I have high hopes for this meaty gem. Share this: Share on X (Opens in new window) X Email a link to a friend (Opens in new window) Email Share on Facebook (Opens in new window) Facebook Share on Reddit (Opens in new window) Reddit Like Loading... Related